Ingredients
Deboned chicken, deboned turkey, whole eggs, atlantic flounder, whole atlantic mackerel, chicken liver, turkey liver, whole atlantic herring, chicken heart, turkey heart, dehydrated chicken, dehydrated turkey, dehydrated mackerel, dehydrated chicken liver, dehydrated egg, whole red lentils, whole pinto beans, chicken fat, chicken necks, chicken kidney, whole green peas, whole green lentils, whole navy beans, whole chickpeas, natural chicken flavor, pollock oil, ground chicken bone, chicken cartilage, lentil fiber, choline chloride, whole pumpkin, whole butternut squash, mixed tocopherols (preservative), dried kelp, zinc proteinate, freeze-dried chicken liver, kale, spinach, mustard greens, collard greens, turnip greens, whole carrots, apples, pears, pumpkin seeds, sunflower seeds, thiamine mononitrate, copper proteinate,, chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.
Guaranteed Analysis
Crude protein (min.) 40 % Crude fat (min.) 20 % Crude ash (max.) 9 % Crude fiber (max.) 3 % Moisture (max.) 10 % Calcium (min.) 1.4 % Phosphorus (min.) 1 % Magnesium (min.) 0.1 % Taurine (min.) 0.2 % DHA (min.) 0.2 % EPA (min.) 0.2 % Omega-6 fatty acids* (min.) 3.5 % Omega-3 fatty acids* (min.) 0.8 % Total Microorganisms* (min.) (Lactobacillus acidophilus, Bifidobacterium animalis, Lactobacillus casei) 100MM CFU/lb
Ingredients
Deboned chicken, chicken liver, turkey liver, deboned turkey, whole eggs, flounder, turkey heart, whole atlantic herring, chicken heart, cod liver, dehydrated chicken liver, whole dehydrated egg, dehydrated sardine, dehydrated chicken, dehydrated turkey, dehydrated herring, whole red lentils, whole pinto beans, whole green peas, whole green lentils, whole navy beans, whole chickpeas, natural cod flavor, dried pumpkin, lentil fiber, chicken fat, chicken cartilage, turkey cartilage, dehydrated carrot, dehydrated butternut squash, choline chloride, whole pumpkin, whole butternut squash, mixed tocopherols (preservative), zinc proteinate, dried kelp, freeze-dried chicken liver, freeze-dried turkey liver, freeze-dried cod liver, kale, spinach, mustard greens, collard greens, turnip greens, whole carrots, whole red delicious apples, whole bartlett pears, pumpkin seeds, sunflower seeds,, copper proteinate, chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.
Guaranteed Analysis
Crude protein (min.) 44 % Crude fat (min.) 15 % Crude ash (max.) 9 % Crude fiber (max.) 6 % Moisture (max.) 10 % Calcium (min.) 1.8 % Phosphorus (min.) 1.5 % Magnesium (min.) 0.1 % Taurine (min.) 0.1 % DHA (min.) 0.15 % EPA (min.) 0.15 % Omega-6 fatty acids* (min.) 3 % Omega-3 fatty acids* (min.) 1.2 % L-Carnitine (min.) 56 mg/kg Total Microorganisms* (min.) (Lactobacillus acidophilus, Bifidobacterium animalis, Lactobacillus casei) 100MM CFU/lb
Ingredients
Deboned beef, deboned wild boar, deboned goat, deboned lamb, lamb liver, beef liver, beef tripe, wild boar liver, deboned mutton, beef heart, whole atlantic mackerel, deboned pork, goat meal, beef meal, lamb meal, mackerel meal, whole red lentils, whole pinto beans, beef kidney, pork liver, herring meal, mutton meal, whole green peas, whole green lentils, whole navy beans, whole chickpeas, natural pork flavor, beef fat, lentil fiber, pork kidney, pollock oil, whole yellow peas, lamb tripe, wild boar heart, wild boar cartilage, beef cartilage, whole pumpkin, whole butternut squash, mixed tocopherols (preservative), dried kelp, zinc proteinate, kale, spinach, mustard greens, collard greens, turnip greens, whole carrots, whole apples, whole pears, freeze-dried beef liver, freeze-dried beef tripe, freeze-dried lamb liver, freeze-dried lamb tripe, pumpkin seeds, sunflower seeds., sunflower seeds, thiamine mononitrate, chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.
Guaranteed Analysis
Crude protein (min.) 40 % Crude fat (min.) 20 % Crude ash (max.) 10 % Crude fiber (max.) 3 % Moisture (max.) 10 % Calcium (min.) 1.9 % Phosphorus (min.) 1.4 % Magnesium (min.) 0.1 % Taurine (min.) 0.2 % DHA (min.) 0.45 % EPA (min.) 0.25 % Omega-6 fatty acids* (min.) 2 % Omega-3 fatty acids* (min.) 1.2 % Total Microorganisms* (min.) (Lactobacillus acidophilus, Bifidobacterium animalis, Lactobacillus casei) 100MM CFU/lb
Ingredients
Whole atlantic mackerel, whole atlantic herring, flounder, acadian redfish, atlantic monkfish, silver hake, mackerel meal, herring meal, blue whiting meal, alaskan pollock oil, whole red lentils, whole pinto beans, cod meal, pollock meal, whole green peas, whole green lentils, whole navy beans, whole chickpeas, whole yellow peas, sunflower oil, natural cod flavor, safflower oil, lentil fiber, freeze-dried cod liver, whole pumpkin, whole butternut squash, mixed tocopherols (preservative), kale, spinach, mustard greens, collard greens, turnip greens, whole carrots, whole apples, whole pears, pumpkin seeds, sunflower seeds, dried kelp, choline chloride, zinc proteinate, thiamine mononitrate, riboflavin, folic acid, copper proteinate,, chicory root, turmeric, sarsaparilla root, althea root, rosehips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.
Guaranteed Analysis
Crude protein (min.) 40 % Crude fat (min.) 20 % Crude ash (max.) 9 % Crude fiber (max.) 3 % Moisture (max.) 10 % Calcium (min.) 1.5 % Phosphorus (min.) 1.3 % Magnesium (min.) 0.1 % Taurine (min.) 0.3 % DHA (min.) 1.1 % EPA (min.) 0.65 % Omega-6 fatty acids* (min.) 2.5 % Omega-3 fatty acids* (min.) 2 % Total Microorganisms* (min.) (Lactobacillus acidophilus, Bifidobacterium animalis, Lactobacillus casei) 100MM CFU/lb
